Our Story
Sharing Ethiopian Traditions, One Meal at a Time.
How It All Began
Queen Sheba Ethiopian Cuisine started with a simple goal — to share real Ethiopian food and culture with Sacramento. Built on recipes passed down from mother to daughter, each dish comes from years of tradition. For over a decade, Queen Sheba has been a place where people gather, eat, and connect in a space that feels like home. Our roots run deep, and we’re proud to bring that spirit to 1704 Broadway, Sacramento, CA.
Ethiopia’s Coffee Ceremony: A Daily Tradition
A daily tradition of respect and connection, the Ethiopian coffee ceremony brings people together over three shared rounds, served with snacks and rooted in centuries of culture.
Why We Do What We Do
Ethiopian food is more than just a meal — it’s a shared experience. Our kitchen focuses on fresh, from-scratch cooking using long-time family recipes. With classics like berbere and injera, we bring bold, honest flavor to every plate. We offer vegan and vegetarian options, a kids' menu, and even dog-friendly outdoor seating. Whether dining in, picking up, or ordering delivery, the goal is the same: make real food easy to enjoy.
A Place for Everyone
Queen Sheba is casual, warm, and open to all. We serve lunch and dinner daily in a setting inspired by village life. Beer, wine, and community tables make it a place for both quick meals and long conversations. We also cater events with the same care we show in the restaurant. From the way we cook to how we welcome guests, everything is built around connection, comfort, and culture — with room at the table for everyone.